Roasted Pork Belly
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Roasted Pork Belly
................................$Steamed Pomfret with Assorted Mushroom
................................$Seng Kua Tofu
................................$Cold Cut Special Village Chicken
................................$Claypot Rice with Chinese Cured Meat
................................$Stir Fried Vegetables With
................................$Braised Shark's Fin Soup With
................................$Peking Duck Rolls
................................$Stir Fried Mixed Vegetables
................................$Wax Duck Rice
................................$Fried Tofu
................................$Four Seasons Starter
................................$Four Happiness Platter
................................$Deep Fried Fish
................................$BBQ Roast Pork on Noodles
................................$Hong Kong Style Roast Suckling Piglet
................................$Stir Fried Green Dragon Chives
................................$Birthday Cake
................................$Oversea Restaurant in Ipoh offers a rich and diverse menu, blending traditional flavors with classic Malaysian cuisine. Among the highlights is the Roasted Pork Belly, crispy and tender, delivering a savory bite that stands out. The Steamed Pomfret with Assorted Mushrooms is another winner, offering a delicate balance of tender fish and earthy mushrooms, perfect for those who enjoy subtle yet flavorful dishes. For those who prefer something more indulgent, the Claypot Rice with Chinese Cured Meat and Wax Duck Rice are comforting, hearty choices that deliver robust flavors with every bite.
Vegetarians will find delight in options like the Seng Kua Tofu and the Stir Fried Mixed Vegetables, both offering fresh ingredients cooked to perfection. For a memorable starter, the Four Seasons Starter and Four Happiness Platter provide an exciting introduction to the meal, featuring a mix of textures and tastes. And if you're craving something more decadent, the Hong Kong Style Roast Suckling Piglet and Peking Duck Rolls are sure to leave you satisfied, boasting crispy skin and tender meat in each serving.
Whether you're celebrating a special occasion or just enjoying a family meal, Oversea Restaurant’s menu has something for everyone. From Braised Shark's Fin Soup to Fried Tofu, every dish is crafted with care, ensuring a delicious and memorable dining experience. Don't forget to finish off with a sweet touch, like their special Birthday Cake for a perfect ending to your meal.